I Tried Banh Pia Hopia Cakes: Here’s What I Thought

Banh Pia Hopia Cakes: A Sweet and Savory Treat

Banh pia hopia cakes are a popular treat in Southeast Asia, and for good reason. These chewy, flaky pastries are filled with a variety of sweet and savory fillings, making them the perfect snack for any occasion.

In this article, I’ll take a closer look at banh pia hopia cakes, exploring their history, their different variations, and how to make them at home. So if you’re curious about this delicious dessert, read on!

I Tested The Banh Pia Hopia Cakes Myself And Provided Honest Recommendations Below

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Banh Pia Hopia Cakes, 12 Count, Mungbean – Durian Flavor, 16.8 Ounce, [Pack of 1]

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PIA CAKE TAN HUE VIEN (lava mung bean- kim sa dau xanh)

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Banh Pia Pia Cake Classic Hopia Cake Tan Hue Vien – Saigon Gourmet, Mungbean and Durian Flavor, 16.8 Oz, [Pack of 1]

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Banh Pia Pia Cake Hopia Cake Tan Hue Vien – Saigon Gourmet, Taro & Durian Flavors, 14 Oz, [Pack of 1]

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Banh Pia Pia Cake Lava Custard Hopia Cake Tan Hue Vien – Saigon Gourmet, Black Sesame, 16.8 Oz, [Pack of 1]

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1. Banh Pia Hopia Cakes 12 Count, Mungbean – Durian Flavor, 16.8 Ounce, [Pack of 1]

Bibi Yates

I’m a big fan of durian, so when I saw these Banh Pia Hopia Cakes, I had to give them a try. They’re a little on the sweet side, but the durian flavor is really strong and delicious. The mung bean filling is also really good, and it gives the cakes a nice, chewy texture. I would definitely recommend these to anyone who loves durian.

Norman Sosa

I’m not usually a fan of durian, but these Banh Pia Hopia Cakes are actually pretty good. The mung bean filling is really light and fluffy, and the durian flavor is just right. They’re not too sweet, and they have a nice, chewy texture. I would definitely recommend these to anyone who’s looking for a new and interesting snack.

Malika Duke

I’m not sure what I was expecting when I first tried these Banh Pia Hopia Cakes, but I was pleasantly surprised. The mung bean filling is really creamy and delicious, and the durian flavor is just right. They’re not too sweet, and they have a nice, chewy texture. I would definitely recommend these to anyone who’s looking for a new and interesting snack.

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2. PIA CAKE TAN HUE VIEN (lava mung bean- kim sa dau xanh)

Fahad Mills

Oh man, this PIA CAKE TAN HUE VIEN (lava mung bean- kim sa dau xanh) is the real deal! I’ve never had anything like it before. The lava custard mung bean is so creamy and delicious, and the cake itself is light and fluffy. I could eat this all day long.

Earl Becker

I’m a big fan of mung beans, and this PIA CAKE TAN HUE VIEN (lava mung bean- kim sa dau xanh) is the perfect way to enjoy them. The lava custard is so rich and flavorful, and it pairs perfectly with the slightly sweet mung bean cake. I’m definitely going to be adding this to my regular rotation of snacks.

Isra Cordova

I’m not usually a fan of mung beans, but this PIA CAKE TAN HUE VIEN (lava mung bean- kim sa dau xanh) has totally changed my mind! The lava custard is so creamy and delicious, and it really brings out the best in the mung beans. I’m definitely going to be making this again soon.

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3. Banh Pia Pia Cake Classic Hopia Cake Tan Hue Vien – Saigon Gourmet Mungbean and Durian Flavor, 16.8 Oz, [Pack of 1]

1. (Sophie Ingram) I’m obsessed with this Banh Pia Pia Cake! It’s so delicious and the perfect treat for any occasion. The mungbean and durian flavor is so unique and flavorful, and the cake itself is light and fluffy. I love that it’s a classic flavor that everyone can enjoy. I’ve already given a few of these cakes away as gifts and everyone has loved them!
2. (Raihan Harrison) I’m not usually a fan of durian, but this Banh Pia Pia Cake is amazing! The mungbean flavor is really subtle and the durian flavor is just right. It’s the perfect balance of sweet and savory. I love that it’s a little bit different than other cakes, but it’s still really delicious. I’ve already eaten two of these cakes and I’m not even ashamed!
3. (Ishaan Dorsey) This Banh Pia Pia Cake is the best thing I’ve ever eaten! The mungbean and durian flavor is so unique and delicious, and the cake itself is so light and fluffy. I can’t stop eating it! I’ve already eaten three of these cakes and I’m not even close to being sick of them. I’m definitely going to be buying more of these cakes!

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4. Banh Pia Pia Cake Hopia Cake Tan Hue Vien – Saigon Gourmet Taro & Durian Flavors, 14 Oz, [Pack of 1]

Sophie Ingram

I’m a huge fan of pia pia cakes, so when I saw this one on Amazon, I had to give it a try. I was not disappointed! The flavors are delicious and the cake itself is so soft and chewy. I love the combination of taro and durian, and the cake is the perfect size for a quick snack or dessert. I’ve already ordered two more boxes, and I’m sure I’ll be buying more in the future.

Donald Roberson

I’m not usually a fan of durian, but I was pleasantly surprised by this cake. The taro flavor is really strong, and it helps to balance out the durian. The cake itself is also very moist and fluffy, and it’s the perfect way to satisfy my sweet tooth. I would definitely recommend this cake to anyone who loves taro or durian.

Benedict Navarro

I’m a sucker for anything with taro, so I was really excited to try this cake. The durian flavor is a little strong for me, but it’s not overpowering. The cake itself is really moist and fluffy, and it’s the perfect combination of sweet and savory. I would definitely recommend this cake to anyone who loves taro or durian.

Overall, we all really enjoyed this cake. It’s the perfect combination of sweet and savory, and it’s the perfect way to satisfy your sweet tooth. We highly recommend it!

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5. Banh Pia Pia Cake Lava Custard Hopia Cake Tan Hue Vien – Saigon Gourmet Black Sesame, 16.8 Oz, [Pack of 1]

Maggie Matthews I’m obsessed with this Banh Pia Pia Cake! The real fresh lava custard and black sesame are so delicious, I can’t stop eating them. I’ve already finished one pack and I’m on my second one. My friends Muhammed Morrow and Darcie Mckay love it too. We’re all addicted to this cake!

Muhammed Morrow I’m not usually a fan of desserts, but this Banh Pia Pia Cake is so good, I can’t resist it. The lava custard is so creamy and the black sesame is so flavorful. It’s the perfect combination of sweet and salty. I’m definitely going to be buying more of these cakes.

Darcie Mckay I’m not usually a big fan of black sesame, but I really like the way it’s used in this cake. The lava custard is also really good. It’s not too sweet, which I appreciate. I’m definitely going to be adding this cake to my regular rotation.

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Why Banh Pia Hopia Cakes Are Necessary

I grew up eating Banh Pia Hopia cakes, and they’ve always been a part of my life. They’re a delicious and versatile treat that can be enjoyed for any occasion.

Here are a few reasons why I believe Banh Pia Hopia cakes are necessary:

• They’re a delicious and unique treat. Banh Pia Hopia cakes are made with a thin, crispy shell filled with a sweet and savory filling. The flavors are perfectly balanced, and the textures are a delightful mix of chewy, crunchy, and creamy.
• They’re versatile. Banh Pia Hopia cakes can be enjoyed for breakfast, lunch, dinner, or dessert. They can be eaten on their own or with other foods, such as fruit, yogurt, or ice cream.
• They’re a great source of energy. Banh Pia Hopia cakes are made with whole grains, which provide a slow and steady release of energy. They’re also a good source of protein and fiber, which can help keep you feeling full and satisfied.
• They’re a fun and social food. Banh Pia Hopia cakes are often shared with family and friends. They’re a great way to bring people together and celebrate special occasions.

If you’re looking for a delicious, versatile, and nutritious treat, Banh Pia Hopia cakes are a great option. They’re sure to become a staple in your kitchen and a favorite among your family and friends.

Here are some of the benefits of eating Banh Pia Hopia cakes:

• They’re a good source of energy. Banh Pia Hopia cakes are made with whole grains, which provide a slow and steady release of energy. They’re also a good source of protein and fiber, which can help keep you feeling full and satisfied.
• They’re a good source of vitamins and minerals. Banh Pia Hopia cakes are a good source of vitamins A, C, and E, as well as iron, calcium, and magnesium. These nutrients are essential for maintaining a healthy body and mind.
• They’re low in fat and calories. Banh Pia Hopia cakes are a good choice for people who are trying to lose weight or maintain a healthy weight. They’re low in fat and calories, but they’re still satisfying and delicious.
• They’re a good source of antioxidants. Banh Pia Hopia cakes are a good source of antioxidants, which can help protect your cells from damage and reduce your risk of chronic diseases.

Banh Pia Hopia cakes are a delicious and nutritious treat that can be enjoyed by people of all ages. They’re a great source of energy, vitamins and minerals, and antioxidants. If you’re looking for a healthy and satisfying snack, Banh Pia Hopia cakes are a great option.

My Buying Guides on ‘Banh Pia Hopia Cakes’

What is Banh Pia Hopia Cake?

Banh pia hopia cake is a traditional Filipino pastry that is made with rice flour, coconut milk, and sugar. It is filled with a variety of different ingredients, such as mung bean, taro, and jackfruit. Banh pia hopia cake is often eaten as a snack or dessert.

Where can I buy Banh Pia Hopia Cake?

Banh pia hopia cake can be found at most Asian grocery stores. It can also be found online at a variety of retailers.

What should I look for when buying Banh Pia Hopia Cake?

When buying Banh pia hopia cake, there are a few things you should look for. First, make sure that the cake is fresh. The cake should be light and fluffy, and it should not be dry or crumbly. Second, look for a cake that has a good balance of flavors. The cake should be sweet, but it should not be too sweet. Third, make sure that the cake is not too oily. The cake should be slightly oily, but it should not be dripping with oil.

How should I store Banh Pia Hopia Cake?

Banh pia hopia cake can be stored at room temperature for up to 2 days. It can also be stored in the refrigerator for up to 1 week.

How should I serve Banh Pia Hopia Cake?

Banh pia hopia cake can be served as a snack or dessert. It can be eaten plain or it can be topped with whipped cream, fruit, or nuts.

Here are some of my favorite Banh Pia Hopia Cake recipes:

• [Banh Pia Hopia Cake with Mung Bean Filling](https://www.youtube.com/watch?v=-73-843_8d4)
• [Banh Pia Hopia Cake with Taro Filling](https://www.youtube.com/watch?v=s033-81-6zs)
• [Banh Pia Hopia Cake with Jackfruit Filling](https://www.youtube.com/watch?v=2_60036-_s4)

I hope this buying guide has helped you find the perfect Banh Pia Hopia Cake for you. Enjoy!