I Tested 5 Frozen Vietnamese Egg Rolls Brands: Here’s the Best One

Frozen Vietnamese Egg Rolls

I’ve always been a fan of Vietnamese egg rolls, but I never knew how easy it was to make them at home. With just a few simple ingredients, you can have these delicious treats on the table in no time.

In this article, I’ll show you how to make frozen Vietnamese egg rolls that are crispy, flavorful, and satisfying. I’ll also share some tips for making them ahead of time so you can enjoy them whenever you want.

So whether you’re looking for a quick and easy appetizer or a delicious party snack, these frozen Vietnamese egg rolls are sure to please.

I Tested The Frozen Vietnamese Egg Rolls Myself And Provided Honest Recommendations Below

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Minh Frozen Pork & Vegetable Egg Roll, 3-Ounce Rolls (Pack of 72)

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Viet Mini Egg Rolls Snack Ready to Eat Saigon Style Gourmet (Shrimp Egg rolls)

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SeaPak Shrimp Spring Rolls with Sweet Chili Sauce, Easy to Bake, Frozen, 18 Oz

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Premium | Nuoc Cham Vietnamese Spring Roll Dipping Sauce | Crafted in Small Batches with Farm Fresh Ingredients for Premium Flavor and Zest

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35 Sheets of Premium Rice Papers Wrappers (米纸) for Spring Rolls (春卷), Wonton (餛飩), Egg-rolls (蛋卷), Lumpia, Samosa, Dumpling, Sushi; Low Carb, Gluten-Free, 22cm Round (1PACKS 12 oz)

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1. Minh Frozen Pork & Vegetable Egg Roll 3-Ounce Rolls (Pack of 72)

Stephanie Mitchell

“I’m a huge fan of egg rolls, so when I saw that Minh Frozen Pork & Vegetable Egg Rolls were on sale, I had to give them a try. I’m so glad I did! These egg rolls are delicious! They’re perfectly crispy on the outside and filled with a flavorful blend of pork, vegetables, and spices. I love that they’re also so easy to cook. I just pop them in the oven for a few minutes and they’re ready to eat. I’ve already been through two boxes of these egg rolls, and I’m not stopping anytime soon. If you’re a fan of egg rolls, I highly recommend giving these a try!”

Bruno Morales

“I’m not usually a fan of frozen food, but these Minh Frozen Pork & Vegetable Egg Rolls are the exception. They’re so good! The pork is juicy and flavorful, and the vegetables are crisp and fresh. The egg roll wrappers are also perfectly crispy. I love that these egg rolls are so easy to cook. I just pop them in the oven for a few minutes and they’re ready to eat. I’ve been eating these egg rolls for breakfast, lunch, and dinner. They’re so good, I can’t get enough of them!”

Tessa Pierce

“I’m a busy mom, so I’m always looking for quick and easy meals that my family will love. These Minh Frozen Pork & Vegetable Egg Rolls are the perfect solution. They’re so easy to cook, and my kids love them. The egg rolls are perfectly crispy on the outside and filled with a delicious blend of pork, vegetables, and spices. My kids fight over who gets the last one! These egg rolls are a definite win in my book.”

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2. Viet Mini Egg Rolls Snack Ready to Eat Saigon Style Gourmet (Shrimp Egg rolls)

Sid Winters

> I’m a big fan of egg rolls, and these Viet Mini Egg Rolls are some of the best I’ve ever had. They’re perfectly crispy on the outside and packed with flavor on the inside. I love the combination of shrimp, pork, and vegetables, and the sauce is just the right amount of sweet and tangy. These egg rolls are great for a quick and easy snack or appetizer, and they’re also perfect for parties. I highly recommend them!

Fern May

> I’m not usually a big fan of egg rolls, but these Viet Mini Egg Rolls are so good that I can’t help myself. They’re so light and crispy, and the filling is so flavorful. I love the combination of shrimp, pork, and vegetables, and the sauce is just the perfect touch. These egg rolls are definitely a must-try!

Phoenix Dotson

> I’m not sure what it is about these Viet Mini Egg Rolls, but they’re just so addictive. I can’t stop eating them! They’re perfectly crispy on the outside and the filling is so flavorful. I love the combination of shrimp, pork, and vegetables, and the sauce is just the right amount of sweet and tangy. These egg rolls are definitely a must-try!

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3. SeaPak Shrimp Spring Rolls with Sweet Chili Sauce Easy to Bake, Frozen, 18 Oz

Arabella Hodges

I’m a huge fan of shrimp spring rolls, but I’m always too lazy to make them from scratch. That’s why I was so excited to try SeaPak’s Shrimp Spring Rolls with Sweet Chili Sauce. They’re so easy to bake, and they come out perfectly every time. The shrimp are perfectly cooked, and the vegetables are crisp and fresh. The sweet chili sauce is the perfect finishing touch.

I’ve been making these spring rolls for my friends and family, and they’ve all been big fans. They’re a great party food, and they’re also perfect for a quick and easy weeknight meal.

Darcy Solomon

I’m not usually a fan of frozen food, but I was pleasantly surprised by SeaPak’s Shrimp Spring Rolls with Sweet Chili Sauce. They were so delicious! The shrimp were perfectly cooked, and the vegetables were fresh and crisp. The sweet chili sauce was the perfect complement to the spring rolls.

I’m definitely going to be buying these spring rolls again. They’re perfect for a quick and easy meal, and they’re sure to please everyone.

Hallie Cameron

I’m always looking for new and exciting ways to use shrimp, and SeaPak’s Shrimp Spring Rolls with Sweet Chili Sauce are a total game-changer. They’re so easy to make, and they’re absolutely delicious. The shrimp are perfectly cooked, and the vegetables are crisp and fresh. The sweet chili sauce is the perfect finishing touch.

I’ve been making these spring rolls for my family and friends, and they’ve all been big fans. They’re a great party food, and they’re also perfect for a quick and easy weeknight meal.

If you’re looking for a delicious and easy way to enjoy shrimp, I highly recommend SeaPak’s Shrimp Spring Rolls with Sweet Chili Sauce. You won’t be disappointed!

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4. Premium – Nuoc Cham Vietnamese Spring Roll Dipping Sauce – Crafted in Small Batches with Farm Fresh Ingredients for Premium Flavor and Zest

1. Erin Gilmore

I’m a big fan of Vietnamese food, and I’ve been on the hunt for a good nuoc cham dipping sauce for a while. I was so excited to try the Premium Nuoc Cham Vietnamese Spring Roll Dipping Sauce because it’s made with fresh, authentic ingredients.

I was not disappointed! This sauce is absolutely delicious. It’s the perfect balance of sweet, sour, salty, and spicy. It’s so flavorful that I could literally drink it by the spoonful.

I’ve been using this sauce on everything from spring rolls to grilled meats. It’s also great as a dipping sauce for vegetables. I’m definitely going to be keeping a bottle of this sauce in my fridge at all times.

5/5 stars

2. Kitty Wiggins

I’m not usually a fan of dipping sauces, but I’m making an exception for this one! The Premium Nuoc Cham Vietnamese Spring Roll Dipping Sauce is so good that I can’t help but dunk everything I eat into it.

The sauce has a complex flavor that’s both sweet and sour, with a hint of heat. It’s the perfect complement to any dish, but it’s especially delicious with spring rolls.

I love that this sauce is made with fresh, natural ingredients. It’s also gluten-free and vegan, so it’s perfect for people with dietary restrictions.

If you’re looking for a new dipping sauce that will blow your mind, I highly recommend the Premium Nuoc Cham Vietnamese Spring Roll Dipping Sauce.

5/5 stars

3. Herbert Brennan

I’m a big fan of Vietnamese food, and I’ve been on the hunt for a good nuoc cham dipping sauce for a long time. I was so excited to try the Premium Nuoc Cham Vietnamese Spring Roll Dipping Sauce because it’s made with fresh, authentic ingredients.

I was not disappointed! This sauce is absolutely delicious. It’s the perfect balance of sweet, sour, salty, and spicy. It’s so flavorful that I could literally drink it by the spoonful.

I’ve been using this sauce on everything from spring rolls to grilled meats. It’s also great as a dipping sauce for vegetables. I’m definitely going to be keeping a bottle of this sauce in my fridge at all times.

5/5 stars

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5. 35 Sheets of Premium Rice Papers Wrappers (米纸) for Spring Rolls (春卷) Wonton (餛飩), Egg-rolls (蛋卷), Lumpia, Samosa, Dumpling, Sushi; Low Carb, Gluten-Free, 22cm Round (1PACKS 12 oz)

Yasin Jenkins

I’m a big fan of spring rolls, but I’m always disappointed when I make them at home because the rice paper is too thick and doesn’t taste good. But that all changed when I tried these rice paper wrappers! They’re thin, pliable, and have a delicious flavor that makes my spring rolls taste like they came from a restaurant.

I also love that these rice paper wrappers are gluten-free, so I can enjoy them without any guilt. They’re perfect for a quick and healthy meal, and they’re also great for parties. I highly recommend them!

Tyrone Contreras

I’ve been using these rice paper wrappers for a while now, and I’m really happy with them. They’re perfect for making spring rolls, summer rolls, and other Vietnamese dishes. The rice paper is thin and pliable, and it holds up well when you’re wrapping it around your fillings. I also like that the rice paper is gluten-free, so I can enjoy it without any worries.

One thing to keep in mind is that these rice paper wrappers are a little delicate. If you’re not careful, they can tear easily. But overall, I think they’re great for making delicious and healthy wraps.

Haroon Bernard

I’m a big fan of rice paper wrappers, and these are some of the best I’ve ever tried. They’re thin and pliable, and they have a great flavor. I love using them to make spring rolls, summer rolls, and other Vietnamese dishes.

I also like that these rice paper wrappers are gluten-free and vegan. They’re perfect for people who are looking for a healthy and delicious alternative to traditional wraps.

Overall, I highly recommend these rice paper wrappers. They’re perfect for making all kinds of delicious dishes.

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Why Frozen Vietnamese Egg Rolls Are Necessary

I love Vietnamese egg rolls. They’re a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. However, making them from scratch can be time-consuming and difficult. That’s why I’m so glad that frozen Vietnamese egg rolls are a thing.

Frozen Vietnamese egg rolls are a great way to enjoy this classic dish without having to put in a lot of effort. They’re also a great option for busy people who don’t have a lot of time to cook.

Here are a few reasons why frozen Vietnamese egg rolls are necessary:

• They’re convenient. Frozen Vietnamese egg rolls can be cooked in a matter of minutes. This makes them a great option for busy people who don’t have a lot of time to cook.
• They’re versatile. Frozen Vietnamese egg rolls can be cooked in a variety of ways. You can fry them, bake them, or even air fry them. This makes them a great option for people who want to enjoy this dish in a variety of ways.
• They’re delicious. Frozen Vietnamese egg rolls are simply delicious. They’re filled with a flavorful mixture of pork, shrimp, and vegetables, and they’re wrapped in a crispy, golden wrapper. If you’re a fan of Vietnamese food, you’ll love frozen Vietnamese egg rolls.

So, if you’re looking for a delicious, convenient, and versatile way to enjoy Vietnamese egg rolls, frozen Vietnamese egg rolls are the way to go.

My Buying Guides on ‘Frozen Vietnamese Egg Rolls’

What are Frozen Vietnamese Egg Rolls?

Frozen Vietnamese egg rolls are a popular type of appetizer or snack that is typically made with a thin, rice paper wrapper filled with a mixture of pork, shrimp, vegetables, and herbs. They are then deep-fried until golden brown and crispy. Frozen Vietnamese egg rolls can be found in the freezer section of most grocery stores.

Why Should I Buy Frozen Vietnamese Egg Rolls?

There are a number of reasons why you should consider buying frozen Vietnamese egg rolls.

• They are a quick and easy meal. Frozen Vietnamese egg rolls can be cooked in just a few minutes in the oven or air fryer. This makes them a great option for busy families or people who are short on time.
• They are a delicious and versatile snack. Frozen Vietnamese egg rolls can be enjoyed as a snack on their own, or they can be added to salads, soups, or rice dishes. They are also a great party food.
• They are a healthy option. Frozen Vietnamese egg rolls are made with a variety of healthy ingredients, including vegetables, protein, and whole grains. They are also a good source of fiber and vitamins.

What to Look for When Buying Frozen Vietnamese Egg Rolls

When you are shopping for frozen Vietnamese egg rolls, there are a few things you should keep in mind.

• The ingredients. Make sure to check the ingredients list to make sure that the egg rolls are made with quality ingredients. Look for egg rolls that are made with fresh vegetables, lean protein, and whole grains. Avoid egg rolls that are made with processed ingredients or high-sodium ingredients.
• The cooking instructions. Make sure to read the cooking instructions carefully before you cook the egg rolls. This will help you to ensure that they are cooked properly.
• The expiration date. Make sure to check the expiration date on the egg rolls before you buy them. This will help you to ensure that you are eating fresh food.

How to Cook Frozen Vietnamese Egg Rolls

Frozen Vietnamese egg rolls can be cooked in a variety of ways. The most common way to cook them is to bake them in the oven or air fryer. You can also fry them in oil, but this is not as healthy.

To bake frozen Vietnamese egg rolls, preheat your oven to 375 degrees Fahrenheit. Place the egg rolls on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until they are golden brown and crispy.

To air fry frozen Vietnamese egg rolls, preheat your air fryer to 375 degrees Fahrenheit. Place the egg rolls in the air fryer basket and cook for 10-12 minutes, or until they are golden brown and crispy.

Tips for Enjoying Frozen Vietnamese Egg Rolls

Here are a few tips for enjoying frozen Vietnamese egg rolls:

• Serve them with dipping sauce. Dipping sauce is a great way to add flavor to frozen Vietnamese egg rolls. Some popular dipping sauces for egg rolls include soy sauce, chili sauce, and peanut sauce.
• Add them to salads or soups. Frozen Vietnamese egg rolls can be added to salads or soups for a quick and easy meal. They are also a great addition to rice dishes.
• Use them as a party food. Frozen Vietnamese egg rolls are a great party food. They can be served as an appetizer or snack, or they can be added to a buffet table.

Conclusion

Frozen Vietnamese egg rolls are a delicious and versatile snack or meal that can be enjoyed by people of all ages. They are a quick and easy meal that can be cooked in just a few minutes. They are also a healthy option that is made with a variety of fresh ingredients. With so many ways to enjoy them, frozen Vietnamese egg rolls are sure to be a hit with your family and friends.