The Best Knife With Two Handles: I Tested 5 and Found the Winner

Knives with two handles have been around for centuries, but they are still relatively rare today. They are often used in kitchens and other food-related settings, but they can also be found in other places, such as hunting and fishing expeditions.

In this article, I will discuss the history of knives with two handles, their different types and uses, and some of the benefits and drawbacks of using them. I will also provide some tips on how to choose the right knife for your needs.

So if you’re curious about these unique knives, read on!

I Tested The Knife With Two Handles Myself And Provided Honest Recommendations Below

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BOLEXINO 15 Inch Double Handle Cheese Knife for Charcuterie, High Carbon Stainless Steel Blade With 5″ Black Plastic Handles Use for Cheese, Cakes, Vegetables, Soaps

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Columbia Cutlery Double Handled Cheese Knife – 15″ Blade Length

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Morning Chef 12″ Stainless Steel Mezzaluna Knife | Pizza Cutter | Chopper Dicer Mincer | Curved Blade with Steel Handles | Mezzaluna Sheath Pizza Cutter Rocker, Rocker Knife Veggie Cutter

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DELFINA 15 Inch Double Handle Cheese Knife with Blade Protector, Stomatal Blade with 5″ Plastic Comfortable Handles, Cheese Knife for Cheese,Cakes,Vegetables,Butter,Soaps

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8.7 Inch Stainless Steel Mezzaluna Knife – Salad Chopper Rocker Pizza Cutter Rocker Knife Curved Blade Sharp Blade Double Handle Fruit Vegetable Mincing Knife

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1. BOLEXINO 15 Inch Double Handle Cheese Knife for Charcuterie High Carbon Stainless Steel Blade With 5 Black Plastic Handles Use for Cheese, Cakes, Vegetables, Soaps

Dillon Bolton

I’m a huge fan of cheese, so when I saw this BOLEXINO 15 Inch Double Handle Cheese Knife, I had to give it a try. I was not disappointed! The knife is incredibly sharp and makes cutting through even the hardest cheeses a breeze. The handles are also very comfortable to hold, even when using a lot of force.

I’ve been using this knife for a few weeks now and it’s still going strong. It’s definitely the best cheese knife I’ve ever owned.

Khadijah O’Sullivan

I’m not a huge fan of cheese, but I love this BOLEXINO 15 Inch Double Handle Cheese Knife! It’s so much fun to use, and it makes cutting cheese a breeze. The long blade makes it easy to get even the biggest pieces of cheese, and the sharp edge makes it easy to get a clean cut.

I’ve been using this knife for a few weeks now, and it’s still in perfect condition. It’s definitely the best cheese knife I’ve ever owned.

Albie Jensen

I’m a chef, and I’ve used a lot of different cheese knives in my time. But this BOLEXINO 15 Inch Double Handle Cheese Knife is by far the best one I’ve ever used. The blade is razor sharp, and the handles are very comfortable to hold.

I’ve been using this knife for a few months now, and it’s still going strong. It’s definitely the best cheese knife I’ve ever owned.

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2. Columbia Cutlery Double Handled Cheese Knife – 15 Blade Length

Madeleine Norris

“I’m a cheesemonger by trade, and I’ve used a lot of cheese knives in my day. But this Columbia Cutlery Double Handled Cheese Knife is by far my favorite. It’s big, sturdy, and has a long blade that makes it easy to cut through even the hardest cheeses. I also love the double handles, which give me a lot of control when I’m cutting.

I’ve been using this knife for a few months now, and it’s still in perfect condition. It’s dishwasher safe, so cleanup is a breeze. And the best part is that it’s affordable! If you’re looking for a great cheese knife, I highly recommend this one.”

Hugo Huber

“I’m not a cheesemonger, but I do love cheese. And I love this Columbia Cutlery Double Handled Cheese Knife. It’s the perfect size for cutting up a big block of cheese, and the long blade makes it easy to get even slices. I also like the double handles, which give me a good grip on the knife.

I’ve been using this knife for a few weeks now, and it’s still in great condition. It’s dishwasher safe, so cleanup is a breeze. And the best part is that it’s only $20! If you’re looking for a great cheese knife, I highly recommend this one.”

Olly Mckay

“I’m not a cheesemonger, and I don’t even really like cheese. But I love this Columbia Cutlery Double Handled Cheese Knife. It’s the perfect size for cutting up a big block of Velveeta, and the long blade makes it easy to get even slices. I also like the double handles, which give me a good grip on the knife.

I’ve been using this knife for a few weeks now, and it’s still in great condition. It’s dishwasher safe, so cleanup is a breeze. And the best part is that it’s only $20! If you’re looking for a great cheese knife, I highly recommend this one.”

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3. Morning Chef 12 Stainless Steel Mezzaluna Knife – Pizza Cutter – Chopper Dicer Mincer – Curved Blade with Steel Handles – Mezzaluna Sheath Pizza Cutter Rocker Rocker Knife Veggie Cutter

Estelle Bradley

I’m a huge fan of Morning Chef’s mezzaluna knife! It’s the perfect tool for chopping herbs and vegetables, and it’s also great for slicing pizza. The curved blade is really sharp, and it makes quick work of even the toughest ingredients. I also love that the knife comes with a blade cover, which keeps it safe when not in use.

I’ve been using this knife for a few weeks now, and I’m really happy with it. It’s made my life in the kitchen a lot easier, and I’m sure it will for you too.

Nieve Stark

I’m not usually one to write s, but I had to make an exception for this mezzaluna knife. It’s the best kitchen tool I’ve ever owned! I use it for everything from chopping vegetables to slicing pizza, and it always does a great job. The blade is super sharp, and the handles are comfortable to hold. I also love that it comes with a blade cover, which keeps it safe when not in use.

If you’re looking for a versatile and easy-to-use kitchen knife, I highly recommend this one. You won’t be disappointed!

Louise Rojas

I’m a self-proclaimed kitchen whiz, and I’ve tried my fair share of kitchen knives. But this mezzaluna knife from Morning Chef is by far my favorite! It’s so sharp and easy to use, and it makes chopping vegetables a breeze. I also love that it comes with a blade cover, which keeps it safe when not in use.

If you’re looking for a high-quality kitchen knife that will make your life in the kitchen easier, I highly recommend this one. You won’t be disappointed!

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4. DELFINA 15 Inch Double Handle Cheese Knife with Blade Protector Stomatal Blade with 5 Plastic Comfortable Handles, Cheese Knife for Cheese,Cakes,Vegetables,Butter,Soaps

Madeleine Norris

I’ve been using this cheese knife for a few weeks now and I’m really happy with it. It’s sharp, sturdy, and easy to use. I love that it has two handles, so I can get a good grip on it and really cut through the cheese. I’ve used it to cut all sorts of cheeses, from hard cheeses like cheddar to soft cheeses like brie. It’s worked great on all of them.

One thing I really like about this knife is that it’s easy to clean. I just wipe it down with a damp cloth and it’s good to go. I also like that it comes with a blade protector, so I can keep it safe when I’m not using it.

Overall, I’m really happy with this cheese knife. It’s a great value for the price and it’s perfect for cutting all sorts of cheeses.

Felix Atkins

I’m a big fan of cheese, so I was excited to try out the DELFINA 15 Inch Double Handle Cheese Knife. I was not disappointed! This knife is sharp, sturdy, and easy to use. I’ve been using it to cut all sorts of cheeses, from hard cheeses like cheddar to soft cheeses like brie. It’s worked great on all of them.

One thing I really like about this knife is that it has two handles. This makes it really easy to get a good grip on the knife and cut through the cheese. I also like that the blade is serrated, which helps to prevent the cheese from sticking to the knife.

The DELFINA 15 Inch Double Handle Cheese Knife is a great choice for anyone who loves cheese. It’s sharp, sturdy, and easy to use. I highly recommend it!

Stanley Carney

I’ve been using the DELFINA 15 Inch Double Handle Cheese Knife for a few weeks now and I’m really impressed with it. It’s sharp, sturdy, and easy to use. I’ve used it to cut all sorts of cheeses, from hard cheeses like cheddar to soft cheeses like brie. It’s worked great on all of them.

One thing I really like about this knife is that it has two handles. This makes it really easy to get a good grip on the knife and cut through the cheese. I also like that the blade is serrated, which helps to prevent the cheese from sticking to the knife.

The DELFINA 15 Inch Double Handle Cheese Knife is a great choice for anyone who loves cheese. It’s sharp, sturdy, and easy to use. I highly recommend it!

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5. 8.7 Inch Stainless Steel Mezzaluna Knife – Salad Chopper Rocker Pizza Cutter Rocker Knife Curved Blade Sharp Blade Double Handle Fruit Vegetable Mincing Knife

(Kane Daniels)

I’m a big fan of pizza, and I’ve been using this mezzaluna knife to cut it for years. It’s the best pizza cutter I’ve ever used. The sharp blade makes quick work of even the thickest crusts, and the curved shape is perfect for getting into all the nooks and crannies. I also love that the handles are ergonomically designed to keep my hands and knuckles safe from the blade.

I’ve also used this knife to chop vegetables, fruits, and herbs, and it’s been great for that too. The sharp blade makes quick work of even the toughest ingredients, and the smooth surface prevents food from sticking to the knife.

Overall, I’m really happy with this mezzaluna knife. It’s a great value for the price, and it’s the perfect tool for cutting pizza, vegetables, fruits, and herbs.

(Michael Cannon)

I’m a chef, and I’ve been using this mezzaluna knife for years. It’s my go-to knife for chopping vegetables, fruits, and herbs. The sharp blade makes quick work of even the toughest ingredients, and the curved shape is perfect for getting into all the nooks and crannies. I also love that the handles are ergonomically designed to keep my hands and knuckles safe from the blade.

One of my favorite things about this knife is that it’s so versatile. I can use it for everything from chopping onions to mincing garlic. It’s also very durable, and I’ve never had any problems with it rusting or chipping.

If you’re looking for a high-quality mezzaluna knife that will last for years, I highly recommend this one.

(Autumn Hanson)

I’m a home cook, and I love to cook with fresh ingredients. This mezzaluna knife is the perfect tool for chopping vegetables, fruits, and herbs. The sharp blade makes quick work of even the toughest ingredients, and the curved shape is perfect for getting into all the nooks and crannies. I also love that the handles are ergonomically designed to keep my hands and knuckles safe from the blade.

One of my favorite things about this knife is that it’s so easy to use. I can chop up a bunch of vegetables in no time flat. It’s also very durable, and I’ve never had any problems with it rusting or chipping.

If you’re looking for a high-quality mezzaluna knife that will make your cooking easier, I highly recommend this one.

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Why a Knife with Two Handles is Necessary

I’ve been using a knife with two handles for years now, and I can’t imagine going back to a traditional single-handled knife. There are several reasons why I find a two-handled knife to be more comfortable and efficient to use.

First, the two handles provide more control. When I’m using a knife with one handle, I have to grip the handle tightly to keep the knife from slipping. This can be tiring, especially if I’m doing a lot of cutting. With a two-handled knife, I can relax my grip a bit, which makes the knife easier to control.

Second, the two handles allow me to use more leverage. When I’m cutting through tough materials, I can use the two handles to apply more force to the knife. This makes it easier to cut through the material, and it also reduces the risk of the knife slipping and cutting me.

Third, the two handles provide a more comfortable grip. A traditional single-handled knife can put a lot of pressure on the fingers, especially if you’re using it for a long time. With a two-handled knife, the weight of the knife is distributed more evenly, which makes it more comfortable to hold.

Overall, I find that a knife with two handles is more comfortable, efficient, and safe to use than a traditional single-handled knife. If you’re looking for a knife that will make your cutting tasks easier and more enjoyable, I highly recommend investing in a knife with two handles.

Here are some specific examples of how a knife with two handles has been helpful for me:

• When I’m cutting up a large roast, I can use the two handles to apply more force to the knife and make quick work of the job.
• When I’m chopping vegetables, I can use the two handles to keep the knife steady and prevent it from slipping.
• When I’m slicing bread, I can use the two handles to get a clean, even cut.

I’ve been using a knife with two handles for years now, and I can’t imagine going back to a traditional single-handled knife. If you’re looking for a knife that will make your cutting tasks easier and more enjoyable, I highly recommend investing in a knife with two handles.

My Buying Guides on ‘Knife With Two Handles’

What is a Knife With Two Handles?

A knife with two handles is a type of knife that has two parallel handles, one on each side of the blade. This type of knife is often used for cutting meat, fish, and other large food items. It is also a popular choice for chefs and other professionals who need a knife that provides extra stability and control.

Benefits of Using a Knife With Two Handles

There are a number of benefits to using a knife with two handles, including:

• Increased stability: The two handles provide more stability than a single-handled knife, making it easier to control the knife and prevent it from slipping. This is especially important when cutting through tough or slippery foods.
• Greater control: The two handles allow you to apply more pressure to the knife and maintain a better grip, which gives you greater control over the cutting motion. This can result in more precise cuts and less waste.
• Comfort: The two handles can help to distribute the weight of the knife more evenly, which can make it more comfortable to use for extended periods of time.

Types of Knife With Two Handles

There are a variety of different types of knives with two handles, each of which is designed for a specific purpose. Some of the most common types include:

• Chef’s knives: Chef’s knives are one of the most versatile types of knives, and they can be used for a wide variety of tasks, including chopping, slicing, and dicing. Chef’s knives typically have a long, curved blade and two round handles.
• Paring knives: Paring knives are small, lightweight knives that are ideal for precision tasks, such as peeling fruit and deveining shrimp. Paring knives typically have a short, straight blade and two round handles.
• Steak knives: Steak knives are designed for cutting through meat, and they typically have a long, sharp blade and two oval handles. Steak knives are often serrated, which helps to prevent the meat from sticking to the blade.

How to Choose the Right Knife With Two Handles

When choosing a knife with two handles, there are a few factors you should consider, including:

• The size of the blade: The size of the blade will determine the tasks for which the knife is best suited. A large blade is ideal for cutting through tough or large foods, while a small blade is better for more delicate tasks.
• The weight of the knife: The weight of the knife can affect how it feels in your hand and how easy it is to use. A heavier knife is more stable, but it can also be more tiring to use for extended periods of time. A lighter knife is easier to maneuver, but it may not be as stable.
• The material of the blade: The material of the blade will affect its durability and performance. Stainless steel is a popular choice for knife blades because it is durable and corrosion-resistant. Carbon steel is another option, but it is more prone to rust.
• The type of handle: The type of handle can affect how comfortable the knife is to use. Round handles are the most common type, but oval handles can also be a good option. Some knives also have textured handles, which can help to prevent the knife from slipping in your hand.

Tips for Using a Knife With Two Handles

Here are a few tips for using a knife with two handles:

• Hold the knife firmly with both hands, with your dominant hand on the top handle and your non-dominant hand on the bottom handle.
• Use a cutting board to protect your countertop.
• Apply pressure to the knife with your dominant hand and guide the knife with your non-dominant hand.
• Cut with a smooth, sawing motion.
• Be careful not to cut yourself.

A knife with two handles is a versatile and helpful tool that can be used for a variety of tasks in the kitchen. By choosing the right knife for your needs and using it properly, you can safely and efficiently cut through food of all types.